Introduction
Get ready to impress your family and friends with this delightful Baked Eggs Napoleon recipe! Perfect for brunch, this dish combines creamy ricotta, savory spinach, and rich marinara to create a meal that’s as beautiful as it is delicious. Gather your ingredients and let’s dive into this easy yet impressive recipe!
Ingredients
- 4 large eggs
- 1 cup cooked spinach, chopped
- 1 cup ricotta cheese
- 1 cup marinara sauce
- ½ cup grated Parmesan cheese
- ½ cup crumbled feta cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh basil, for garnish
- 4 pieces of toasted crusty bread
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 4 servings
Directions and Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat and sauté the chopped spinach for 2-3 minutes until wilted.
- In a baking dish, spread half of the marinara sauce on the bottom.
- Place the toasted bread in the dish and top each slice with chopped spinach.
- Spoon ricotta cheese over the spinach on each slice.
- Crack an egg on top of the ricotta on each slice.
- Season with salt and pepper, then spoon the remaining marinara sauce over the eggs.
- Sprinkle grated Parmesan and crumbled feta cheese on top.
- Bake in the preheated oven for 15-20 minutes until the eggs are set to your liking.
- Remove from the oven and garnish with fresh basil before serving.
Notes or Tips
- Feel free to substitute the spinach with other veggies like kale or mushrooms for a different flavor.
- For an extra kick, consider adding some crushed red pepper flakes to the marinara sauce.
- Leftovers can be stored in the refrigerator and reheated for a quick breakfast option.
Cooking Techniques
The key to achieving perfectly baked eggs lies in the timing and the right oven temperature. Keeping a close eye on the eggs as they bake will help you achieve your desired level of doneness, whether you prefer them runny or fully set.
FAQ
- Can I make this dish in advance? Yes, you can prepare it a few hours ahead and bake just before serving.
- What can I serve with Baked Eggs Napoleon? Fresh fruit or a light salad makes a great accompaniment.
- Is this recipe suitable for meal prep? Absolutely! Just store the components separately and assemble before baking.
Conclusion
Baked Eggs Napoleon is more than just a dish; it’s a warm, comforting way to start your day or to gather loved ones for a brunch celebration. With its creamy texture and vibrant flavors, this recipe is destined to become a favorite. Enjoy every bite!