Chicken Dumpling Soup

Introduction

There’s something incredibly comforting about a warm bowl of Chicken Dumpling Soup, especially on a chilly day. This hearty dish combines savory flavors with fluffy dumplings, creating a meal that feels like a warm hug from the inside.

Ingredients

  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 6 cups chicken broth
  • 2 cups cooked, shredded chicken
  • 1 cup frozen peas
  • 1 cup milk
  • Salt and pepper to taste
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1 tablespoon fresh parsley, chopped

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 6 servings

Directions and Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrots, and celery to the pot and sauté for about 5 minutes until softened.
  3. Stir in garlic, thyme, and rosemary, cooking for another minute until fragrant.
  4. Pour in chicken broth and bring to a simmer.
  5. Add cooked chicken and frozen peas to the pot.
  6. In a bowl, whisk together flour, baking powder, and salt.
  7. Add milk to the flour mixture and stir until just combined.
  8. Drop spoonfuls of the dumpling mixture into the simmering soup.
  9. Cover the pot and allow dumplings to cook for 10-15 minutes until they are puffed up.
  10. Season the soup with salt and pepper to taste.
  11. Serve hot, garnished with fresh parsley.

Notes or Tips

  • Feel free to add your favorite vegetables to the soup for additional flavor and texture.
  • For a richer soup, consider using homemade chicken broth.
  • Leftovers can be stored in the fridge for up to 3 days.

Cooking Techniques

Making dumplings can create a fluffy and tender addition to your soup, bringing a comforting texture that complements the broth perfectly.

FAQ

  • Can I use rotisserie chicken? Absolutely! It’s a great time-saver.
  • What if I want to make it gluten-free? Substitute the all-purpose flour with a gluten-free alternative.

Conclusion

This Chicken Dumpling Soup is not just a dish; it’s an experience that warms the heart and soul. Perfect for family dinners or cozy nights in, it’s sure to become a cherished favorite!

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