Introduction
If you’re looking for a quick and delicious meal that’s sure to please the whole family, these Cheesy Garlic Chicken Wraps are just what you need! Filled with tender shredded chicken, a creamy cheese concoction, and a burst of garlic flavor, these wraps bring a touch of comfort to your dinner table. Plus, they’re easy to make and can be customized with your favorite toppings. Whether it’s a busy weeknight or a lazy weekend, these wraps will have you coming back for seconds!
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup cream cheese, softened
- 2 cloves garlic, minced
- 1/4 cup chopped fresh parsley
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 large tortillas
- Olive oil for brushing
- Optional: additional toppings (lettuce, tomatoes, etc.)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 4 wraps
Directions and Instructions
- In a large mixing bowl, combine the shredded chicken, shredded cheese, softened cream cheese, minced garlic, chopped parsley, garlic powder, salt, and black pepper. Stir well until all the ingredients are evenly mixed and creamy.
- Place a tortilla on a clean surface and spoon a generous portion of the cheesy chicken mixture into the center.
- Fold the sides of the tortilla over the filling, then tightly roll it up from the bottom to encase the mixture securely inside.
- Repeat this process with the remaining tortillas and cheesy filling until everything is wrapped up beautifully.
- Heat a skillet over medium heat and lightly brush the bottom with olive oil.
- Carefully place the wraps seam side down in the skillet, cooking for about 3-4 minutes on each side, or until they reach a golden brown and crispy texture.
- Once cooked, remove the wraps from the skillet and allow them to cool for a minute before slicing them in half to reveal their cheesy goodness.
- Serve warm and feel free to add any optional toppings like fresh lettuce and diced tomatoes for extra flavor and freshness!
Notes or Tips
To boost the flavor even more, try adding some spices like cumin or paprika to the filling. You can also experiment with different types of cheese or add diced vegetables to the mixture for a bit of crunch.
Cooking Techniques
These wraps are versatile and can be cooked in a skillet, grilled, or even baked until crisp. If opting to bake, preheat your oven to 400°F, place the wraps on a baking sheet, and bake for about 15 minutes, flipping halfway, until they’re golden and crispy. This method reduces the oil but keeps all the cheesy, garlicky flavor intact!
FAQ
Can I make these wraps ahead of time?
Yes! You can prepare the filling in advance and store it in the fridge. Assemble the wraps just before cooking for the best texture.
What other toppings can I use?
Consider adding avocado slices, salsa, or sour cream for a delicious twist. Fresh herbs like cilantro or basil can also add a fresh touch!
Conclusion
These Cheesy Garlic Chicken Wraps are not just a meal; they’re a flavor-packed experience! Perfect for any occasion, they are satisfying and delightful, making them a go-to recipe for busy nights and cozy dinners alike. Give them a try, and enjoy all the cheesy, garlicky goodness wrapped in your favorite tortilla!