Introduction
Cranberry Orange Glazed Chicken is the perfect dish to elevate any dinner table. With its vibrant flavors and appealing presentation, this recipe is not just delicious but also a feast for the eyes. The combination of tart cranberries and zesty orange creates a delightful glaze that perfectly complements tender chicken breasts. Whether you’re hosting a holiday gathering or simply treating yourself on a weeknight, this dish is sure to impress!
Ingredients
- 4 boneless, skinless chicken breasts
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1 cup fresh cranberries
- 1/2 cup orange juice
- Zest of 1 orange
- 1/4 cup honey
- 1 teaspoon Dijon mustard
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Fresh parsley for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4 servings
Directions and Instructions
- Preheat the oven to 400°F (200°C).
- Season the chicken breasts with salt and pepper on both sides.
- In a large oven-safe skillet, heat olive oil over medium-high heat.
- Sear the chicken breasts for about 3-4 minutes on each side until golden brown.
- In a medium bowl, combine cranberries, orange juice, orange zest, honey, Dijon mustard, cinnamon, and nutmeg.
- Pour the cranberry mixture over the seared chicken in the skillet.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the glaze is bubbly.
- Remove from the oven and let rest for a few minutes.
- Garnish with fresh parsley before serving.
Notes or Tips
- For added depth, try marinating the chicken in the orange juice mixture for a few hours before cooking.
- Feel free to substitute frozen cranberries if fresh ones are unavailable.
- Serve with rice or quinoa to soak up the delicious glaze.
- Leftovers can be stored in an airtight container for up to three days.
Cooking Techniques
Searing the chicken before baking adds a wonderful caramelized flavor and enhances the dish’s overall texture. The combination of sautéing and baking allows the chicken to remain juicy while it absorbs the sweet and tangy glaze, making each bite unforgettable.
FAQ
- Can I use other fruits for the glaze? Yes, apples or pears can be great alternatives.
- What can I serve with this dish? Consider pairing it with roasted vegetables or a fresh salad.
- Is this recipe suitable for meal prep? Absolutely! It reheats well and makes for a great lunch option.
Conclusion
Cranberry Orange Glazed Chicken encapsulates the joy of cooking with its bright flavors and simple preparation. It’s not just a meal; it’s an experience that can bring warmth to any gathering. So gather your ingredients and savor the deliciousness!