Introduction
There’s something irresistibly satisfying about a wrap, especially when it’s packed with crispy chicken, savory bacon, and fresh veggies. This Crispy Chicken Bacon Ranch Wrap is not only a feast for the taste buds, but it’s also a breeze to make. Perfect for a quick lunch or an easy dinner, it’s one of those recipes that feels like a warm hug. Let’s dive into this delicious wrap that’s sure to become a family favorite!
Ingredients
- 2 large flour tortillas
- 1 cup cooked crispy chicken strips
- 4 slices of cooked bacon, chopped
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/3 cup shredded cheddar cheese
- 1/4 cup ranch dressing
- Salt and pepper to taste
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 2 wraps
Directions and Instructions
- In a large bowl, combine the crispy chicken strips, chopped bacon, shredded lettuce, diced tomatoes, and shredded cheddar cheese. Stir gently to mix the ingredients well.
- Drizzle the ranch dressing over the mixture and toss until everything is evenly coated. Season with salt and pepper to taste, ensuring the flavors sing!
- Lay out each flour tortilla on a flat surface, ready for some exciting filling.
- Divide the delicious chicken mixture evenly between the two tortillas, placing it in the center of each.
- Fold in the sides of the tortillas to keep the filling secure, then roll them up tightly from the bottom, creating a lovely, snug wrap.
- To serve, cut each wrap in half diagonally, revealing the vibrant colors and textures inside. Enjoy immediately!
Notes or Tips
For extra crunch, consider adding some sliced cucumbers or bell peppers to your filling. If you’re a fan of heat, a few slices of jalapeños or a dash of hot sauce can add a nice kick. You can also swap out the ranch dressing for your favorite dressing or even make your own for a personal touch!
Cooking Techniques
This recipe is all about keeping things simple while maximizing flavor. The key to those perfectly crispy chicken strips lies in cooking them until golden brown in a hot pan or oven. Ensure that your bacon is crispy to provide that delightful texture contrast when you take a bite. If you opt for homemade ranch, all the better—it’s simple to make and incredibly delicious!
FAQ
Can I make these wraps ahead of time?
Yes, you can prepare the filling ahead of time and store it in the refrigerator. Just assemble the wraps when you’re ready to eat to keep the tortillas fresh.
What can I serve with these wraps?
These wraps pair deliciously with a side of sweet potato fries, a simple green salad, or some crunchy veggies and dip for a light yet satisfying meal.
Conclusion
This Crispy Chicken Bacon Ranch Wrap is a winning combination of flavors and textures that will leave you craving more. It’s quick, easy, and thoroughly enjoyable—a perfect recipe for busy weeknights or lazy weekends. So gather your ingredients, roll those wraps, and get ready to savor every single bite!