Introduction
Delight in the comforting flavors of a one-pan chicken masterpiece that comes together effortlessly. This delightful dish offers tender chicken paired with luscious buttered noodles, vibrant broccoli, and juicy cherry tomatoes, making it a bold favorite for family dinners or quick weeknight meals.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 4 cups chicken broth
- 8 ounces egg noodles
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 2 cups broccoli florets
- 1 cup cherry tomatoes, halved
- 4 tablespoons butter
- 1 tablespoon fresh parsley, chopped (optional)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Yield: 4 servings
Directions and Instructions
- In a large skillet, heat olive oil over medium heat. Season chicken breasts with garlic powder, salt, and pepper.
- Add chicken to the skillet and cook for about 6-7 minutes on each side or until fully cooked and browned. Remove chicken from the skillet and set aside.
- In the same skillet, pour in chicken broth and bring to a simmer.
- Add egg noodles to the skillet and cook for about 5-6 minutes or until tender, stirring occasionally.
- While the noodles are cooking, steam broccoli florets until tender.
- Once noodles are ready, return the chicken to the skillet and add broccoli and cherry tomatoes.
- Stir in butter until melted, mixing well to coat the ingredients.
- Garnish with fresh parsley, if desired, and serve warm.
Notes or Tips
- Feel free to substitute the vegetables with your favorites!
- For added flavor, consider marinating the chicken for a few hours before cooking.
- This dish reheats well, making it a perfect leftover option.
Cooking Techniques
To achieve perfectly cooked chicken, ensure your skillet is hot enough before adding the chicken, allowing for a nice sear. Stirring the noodles occasionally while cooking helps them cook evenly and prevents clumping.
FAQ
- Can I use whole wheat noodles instead of egg noodles? Yes, whole wheat noodles work well and add a nutritious twist.
- How can I make this dish gluten-free? Substitute gluten-free noodles and ensure your chicken broth is gluten-free.
- Can I add more vegetables? Absolutely! Feel free to toss in bell peppers or snap peas for extra crunch.
Conclusion
This one-pan chicken with buttered noodles is not just a meal; it’s a joyful gathering of flavors and textures that warms the heart. Serve it up and savor the smiles around your table!