Introduction
If you’re craving a quick and delicious meal, this Easy 15 Minute Lo Mein Recipe is perfect for you! With its colorful array of vegetables and flavorful sauce, this dish comes together in a flash, making it a wonderful option for those busy weeknights.
Ingredients
- 8 oz lo mein noodles
- 2 tbsp vegetable oil
- 1 cup mixed vegetables (like bell peppers, broccoli, and carrots)
- 2 green onions, sliced
- 2 cloves garlic, minced
- 3 tbsp soy sauce
- 1 tbsp oyster sauce (optional)
- 1 tsp sesame oil
- Salt and pepper to taste
Prep Time, Cook Time, Total Time, Yield
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Yield: 4 servings
Directions and Instructions
- Cook the lo mein noodles according to package instructions; drain and set aside.
- Heat vegetable oil in a large skillet or wok over medium-high heat.
- Add minced garlic and sauté for about 30 seconds until fragrant.
- Add mixed vegetables to the skillet and stir-fry for approximately 3-4 minutes until they are tender-crisp.
- Toss in the cooked lo mein noodles and stir well to combine.
- Pour in soy sauce, oyster sauce (if using), and sesame oil; stir to coat the noodles and vegetables evenly.
- Season with salt and pepper to taste, then stir-fry for another minute.
- Garnish with sliced green onions before serving.
Notes or Tips
- Feel free to customize the vegetables based on what you have on hand or your personal preferences.
- This dish can be easily made vegetarian or vegan by omitting the oyster sauce.
- For extra protein, consider adding cooked chicken, shrimp, or tofu.
Cooking Techniques
Stir-frying is a quick and efficient cooking technique that allows you to retain the nutrients and colors of your vegetables while infusing them with delicious flavors.
FAQ
- Can I use different types of noodles? Yes, you can substitute lo mein noodles with chow mein or even spaghetti in a pinch.
- Is this dish gluten-free? To make it gluten-free, use gluten-free soy sauce and ensure that your noodles are gluten-free.
- How do I store leftovers? Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Conclusion
This Easy 15 Minute Lo Mein Recipe is not only simple and quick but also bursting with flavor and nutrients. Enjoy it as a delightful weeknight dinner that the whole family will love!