Ground Chicken Fried Rice

Introduction

Dive into the comforting embrace of homemade Ground Chicken Fried Rice, a delightful dish that’s not only quick to prepare but also bursting with flavor. This recipe is perfect for busy weeknights or when you’re looking to satisfy your craving for something hearty and delicious.

Ingredients

  • 1 lb ground chicken
  • 3 cups cooked rice (preferably day-old)
  • 2 tablespoons vegetable oil
  • 1 onion, finely chopped
  • 2 carrots, diced
  • 1 cup frozen peas
  • 3 green onions, sliced
  • 3 cloves garlic, minced
  • 2 eggs, beaten
  • 3 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sesame oil
  • Salt and pepper to taste

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings

Directions and Instructions

  1. Heat vegetable oil in a large skillet or wok over medium-high heat.
  2. Add chopped onion, diced carrots, and minced garlic; sauté until the onion is translucent.
  3. Push the vegetables to one side of the pan and pour in the beaten eggs, scrambling until fully cooked.
  4. Add ground chicken to the pan, breaking it up into small pieces and cooking until fully cooked through.
  5. Stir in the cooked rice, peas, and sliced green onions.
  6. Add soy sauce, oyster sauce, sesame oil, and season with salt and pepper.
  7. Mix everything together and cook for an additional 3-5 minutes until heated through.
  8. Serve hot and enjoy!

Notes or Tips

  • Using day-old rice helps keep the dish from becoming mushy.
  • Feel free to add your favorite veggies or adjust the sauces for desired flavor.
  • This dish can be easily customized with shrimp or tofu if you prefer.

Cooking Techniques

This recipe utilizes a stir-frying technique, where ingredients are cooked quickly at high heat. This ensures that everything retains its texture and flavor, making each bite a mouthwatering experience.

FAQ

  • Can I use uncooked rice instead of day-old rice? Yes, but make sure to cook it first and let it cool.
  • How can I make this dish spicier? Add red pepper flakes or a splash of hot sauce to the mix.
  • Can leftovers be stored? Yes, store in an airtight container in the refrigerator for up to 3 days.

Conclusion

Ground Chicken Fried Rice is a wonderful way to combine simplicity with taste. It’s a meal that not only pleases the palate but also brings a sense of warmth and comfort to your dining table. Give it a try, and enjoy the smiles it brings to your loved ones!

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