Introduction
Start your day off right with these delightful Hash Brown Breakfast Bowls! Perfectly crispy hash browns serve as a foundation for a savory mix of scrambled eggs, crumbled sausage or bacon, and fresh toppings. It’s a warm, hearty meal that will have you fueled for whatever the day brings.
Ingredients
- 2 cups frozen hash browns
- 1 tablespoon olive oil
- 4 large eggs
- 1 cup cooked and crumbled sausage or bacon
- 1 cup shredded cheese (cheddar or your choice)
- 1 avocado, diced
- 1/2 cup diced tomatoes
- 1/4 cup green onions, sliced
- Salt and pepper to taste
- Hot sauce (optional)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the frozen hash browns to the skillet, spreading them out evenly. Cook for about 5-7 minutes until they start to crisp up.
- Flip the hash browns and continue to cook for another 5-7 minutes until golden and crispy. Season with salt and pepper.
- In another pan, scramble the eggs until fully cooked. Season with salt and pepper to taste.
- Once the hash browns are cooked, layer them in bowls.
- Top the hash browns with the scrambled eggs, crumbled sausage or bacon, shredded cheese, diced avocado, diced tomatoes, and green onions.
- Drizzle with hot sauce if desired. Serve immediately.
Notes or Tips
- Feel free to customize your toppings based on your preferences!
- For extra flavor, consider adding spices such as paprika or chili powder to the eggs.
- Using a non-stick skillet can help achieve perfectly crispy hash browns without sticking.
Cooking Techniques
Achieving the perfect crispy hash browns relies on a hot skillet and avoiding overcrowding. Ensure the potatoes are spread evenly in the pan for a golden finish.
FAQ
- Can I use fresh hash browns instead of frozen? Yes, but they may require different cooking times.
- What can I substitute for sausage? Ground turkey or a plant-based protein work well.
- How can I make this dish vegetarian? Simply omit the meat and add extra veggies like bell peppers or mushrooms.
Conclusion
These Hash Brown Breakfast Bowls are not only delicious but also incredibly versatile, making them a fantastic choice for breakfast or brunch. With a balance of textures and flavors, they’re sure to become a family favorite!